SNAOSHAUS originated in January 2016, when S and N met at a Mexican restaurant in southeastern Wisconsin. After several years and states, the HAUS added A, O and S. Upon moving to northern Georgia in late 2023, it was decided that this will be the place where SNAOSHAUS would flourish. In April 2024, SNAOSHAUS became a limited liability corporation in the state of Georgia.
Our Business
Encouraged by coworkers comments, S looked into the idea of making macarons as a business instead of just a passion. On a whim, S came across information pertaining to Le Macaron French Pastries and potential franchising opportunities. A few emails later and SNAOSHAUS was on its way to becoming a Le Macaron franchise.